Most Palatable Starters for Your Wedding Breakfast 

Most Palatable Starters for Your Wedding Breakfast

A wedding breakfast is the first meal you have together after the wedding vows have been exchanged. It is celebrated with friends, family and relatives and usually takes place in the noon. At your wedding breakfast, starters are probably the first thing your guests will come across and hence great care should be observed in choosing them. Here is a list of some of the most palatable starters for your wedding breakfast.

Spinach and Mushroom Quiches

Easy and delicious, mini spinach and mushroom quiches are a great option for your wedding breakfast. The contrasting crunchy base with a soft top melts in your mouth quickly. Add cheese to make your quiches tastier. Other ingredients include eggs, skimmed milk, spinach, turkey bacon, grated nutmeg, olive oil, black pepper and other greens. 


A starter dish from Italy, Bruschetta consists of grilled bread topped with garlic and oil. Toppings such as beans, tomatoes, onions, bell peppers, basil, meat and cheese can also be added to this classic appetizer


Literally translating to “little crusts” in Italian, Crostino is another popular Italian appetizer you can serve at your wedding breakfast. It is topped with different varieties of cheese, meat and vegetables. Add herbs and sauces to make this appetizer mouth-watering. 

Rice croquettes

This healthy and delicious Italian dish is made of bread crumbs, long grain white rice, chicken, parmesan cheese, chopped parsley, black pepper and marinara sauce. You can also add eggs to this dish. A great way to use the leftover rice, rice croquettes will definitely be a hit at your wedding brunch. 

Stir fried chili chicken

Stir fried chili chicken will be a great starter for all your chicken loving guests. Key ingredients in this dish are chicken, basil, soya sauce, tomato puree, garlic, green and red chilies, sugar and vegetable oil. Vegetarians can also substitute chicken with tofu or some other vegetable. 

Paneer tikka

Originated in the kitchens of India, Panner tikka is the perfect starter for your party if you’re of the opinion that everything tastes better on a stick. It is a vegetarian alternative to the meat balls or chicken tikka and is made by marinating pieces of paneer in spices and grilling them in a tandoor. 

Chicken Satay

Originated in Indonesia, Chicken satay is a definite crowd pleaser for your big day. It is made of seasoned, skewered and grilled chicken and served with a sauce. Chicken can also be substituted with tofu, mutton, beef, pork, fish or other meats. This Indonesian delicacy is best served with peanut sauce.

Spinach and cheese wonton

Originating in China, wontons are delectable appetizers. The key ingredients in this dish are flour, eggs, garlic, green onion, cheese, frozen cheese and pepper. Healthy and mouth-watering, this starter is surely going to tickle the taste buds of your guests. 

Corn cheese balls

The combination of corn and cheese inside the crispy fried covering melts easily in the mouth, giving you a savory feel. Ready in minutes, this dish is made up of boiled corn, flour, green chilies, butter, grated cheese, coriander and bread crumbs. 


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